The Birthday Milkshake

So it’s Pure’s birthday Which is why I’m sharing this extremely delicious and decadent treat with you!

…The Birthday Cake Milkshake!

I’ve wanted to make this for a long time, the original version is made with ice-cream or frozen yogurt. The healthy versions include frozen bananas or coconut oil,  to me, they just  taste like the REAL Cake Batter Milkshake. That being so, I wanted to make it with a healthy twist while still tasting the way it’s supposed to. This serves 2-3.

**You need to freeze the bananas for at least 2 hours before (i freeze them already cutted)

Birthday Cake Milkshake

  1. 1 cup frozen cutted bananas
  2. 1 cup almond milk*
  3. 1 1/2 trays ice cubes
  4. 2 scoops coconut oil
  5. 1 tsp. pure vanilla
  6. 1 tbsp. rainbow sprinkles
  7. 1 scoop shredded coconut

Blend everything completely. Swirl a few rainbow sprinkles on top and add a straw. Enjoy!

You can actually put it in the freezer for a couple hours beforehand. It is amaaaazing and tasted like “Birthday Cake” ice-cream. Just something you might want to try!

And to celebrate Pure’s birthday with me, i invita you to enjoy the 2 weeks SALE- 20% on everything, using the code:pure6